Construction of a Wet processing coffee mill in Mubende District

Project Summary

The construction of a wet processing coffee mill in Mubende District, managed by Sampar and Associates for Kaweri Coffee Plantation Limited, signifies a pivotal advancement in coffee processing infrastructure. Implemented in 2011, this project aimed to significantly enhance the processing capacity and efficiency of coffee production in the region.

The project involved the construction of a state-of-the-art wet processing coffee mill designed to handle the entire wet processing chain, including pulping, fermenting, washing, drying, hulling, and sorting of coffee beans. The mill was equipped with advanced machinery and technology to ensure optimal processing efficiency and maintain high-quality coffee standards.

Kaweri Coffee Plantation Limited, as the client, aimed to achieve several key objectives through this project: enhance the quality and consistency of coffee produced, increase processing capacity to meet growing demand, and improve efficiency in the coffee processing chain from harvest to export.

The successful completion of the wet processing coffee mill in Mubende District underscores Kaweri Coffee Plantation Limited’s commitment to quality and sustainable coffee production. The mill enhances the region’s coffee processing capabilities, contributing to increased productivity, better product quality, and improved market competitiveness. This development supports economic growth in Mubende District and ensures sustainability in coffee processing operations for years to come.